This Savory Celery Margarita Brings a Fresh, Spicy Kick to Happy Hour
Fresh celery juice and serrano chile transform a classic margarita into a savory, refreshing cocktail with a spicy kick.
Fresh celery juice and serrano chile transform a classic margarita into a savory, refreshing cocktail with a spicy kick.
The most-saved recipes on Bon Appétit this week lean heavily on stone fruit, from blistered peaches to plum-filled desserts. Here are all 20.
A roundup of the recipes Bon Appétit editors cooked this week, from tomato toast and summer rolls to a birthday clam feast.